Date: Monday 3rd October
Time: 7.00pm – 9.00pm
Description: A Masterclass in Gluten Free Cooking
We will be making Bread Rolls with garlic, Pizza dough and toppings, Lemon tart with sweet pastry and a mini Victoria sponge all gluten free.
We have a lot of experience with dietary requirements and gluten free is one we get asked about the most.
These recipes are tried and tested and you will be amazed how delicious they are! After the class we give out all these recipes so you can repeat them at home.
Cost: £35 per Adult