masterclasses

Focusing on particular skills & cooking subjects.

From £35 pp

Classes include Recipes, Tuition & Lunch or Dinner.

The science of sauces

£35 per person

Learn the techniques to create sauces from scratch. Gretchen will demonstrate & then its your turn to create your own!

Homemade Gravy (with Roast Chicken)

Red Wine & Rosemary

White Wine & Tarragon

Cider & Mustard

Thickening Methods: Beurre Manie, Cornflour, Reduction

Monday 30th March – CANCELLED

RESCHEDULED DATE – TBC

11am – 1pm

Remaining Places Left: 0

£35.00Book Your Place Now


Monday 30th March – CANCELLED

RESCHEDULED DATE – TBC

7 – 9pm

Remaining Places Left: 0

£35.00Book Your Place Now

Gluten Free Cooking

£45 per person

Gluten Free Cooking doesn’t have to be restrictive – learn how to make some family favourites the Gluten Free way!

Pasta Dough (Homemade Ravioli)

Cheese Sauce (Smoked Haddock Florentine)

Pizza Base (Cauliflower Pizza Dough)

Shortcrust Pastry (Homemade Quiche)

Tuesday 28th April – CANCELLED

RESCHEDULED DATE – Tuesday 15th September

10.30am – 1.30pm

Remaining Places Left: 11

£45.00Book Your Place Now


Thursday 11th June

10.30am – 1.30pm

Remaining Places Left: 12

£45.00Book Your Place Now

Vegan Cooking

£35 per person

Learn how to cook these tasty and delicious Vegan dishes and we even do some baking!

Mini Vegan Victoria Sponge Cake

Courgette Kefta

Aubergine Chermoula

Tabbouleh

Bessara

Tuesday 2nd June

11am – 1pm

Remaining Places Left: 12

£35.00Book Your Place Now


Tuesday 2nd June

7pm – 9pm

Remaining Places Left: 12

£35.00Book Your Place Now

The science of Barbequing

£45 per person

Understanding barbeque techniques & how to create the perfect marinades.

Chicken Satay Skewers

Homemade Burgers

Steak Tikka

Moroccan Pork Skewers

Courgetti with Basil & Lemon Cream

Tabbouleh

Create  your own Coleslaw


Friday 5th June

6.30pm – 9.30pm

Remaining Places Left: 8

£45.00Book Your Place Now

Picnics & Marinades

£35 per person

Perfect and Impress with your Picnic Menu!

Moroccan Tabbouleh

Homemade Quiche

Courgetti with Creamy Lemon & Basil Dressing

Chicken Tikka

Create your own Coleslaw

Wednesday 10th June

11am – 1pm

Remaining Places Left: 12

£35.00Book Your Place Now


Wednesday 10th June

7pm – 9pm

Remaining Places Left: 12

£35.00Book Your Place Now

Cheese Making Masterclass

£35 per person

Learn the art of creating your own Halloumi & Mozzerella!

Price includes recipes, ingredients, tuition &  delicious dinner to accompany homemade cheese.