LASAGNE & BISCOTTI

This class will teach you two classic Italian dishes made the traditional way.  It is all about skills and good ingredients.

Lasagne:  Making pasta from scratch is a wonderful skill and the end result is so satisfying.  We then make a rich tomato ragu and cook the Galloway beef mince (from our farm), Quorn can be used for vegetarians.  Learn how to make a creamy white sauce and then start layering all the elements with some handy hints to make it extra tasty and look amazing!

Biscotti:  These popular Italian treats are delicious and can take on so many different flavours.  Perfect with a cup of coffee

Classes are suitable for individuals

Global Flavours Class Details:

Over 18’s only

Price Includes Tuition, Aprons, Ingredients & Hot Drinks plus Sparkling Elderflower will be served with your meal.  You are more than welcome to bring your own alcoholic or non-alcoholic drinks to enjoy whilst cooking and with your meal.

Please let us know all of your dietary concerns and intolerances and if you have any questions we are a phone call or email away!

Tel: 01380 859 478      Email: