Menu – Fresh pasta, Ravioli with a trio of fillings and Biscotti biscuits
We will be making homemade pasta and will be turning it into 3 different types of ravioli. We will make a trio of fillings to put inside the ravioli and seal them and then cook them. You’ll be an expert in ravioli by the end of this class and making pasta!
For something Italian and sweet we will also be making Biscotti which you will be able to choose what you would like to put into this lovely crunchy biscuit, delicious.
You will get to taste all the different raviolis here in our dining room as well as your biscotti. However you are very welcome to bring tupperware to take any leftovers home.
This class is suitable for individuals.
Global Flavours Class Details:
Over 18’s only
Price Includes Tuition, Aprons, Ingredients & Hot Drinks plus Sparkling Elderflower will be served with your meal. You are more than welcome to bring your own alcoholic or non-alcoholic drinks to enjoy whilst cooking and with your meal.
Please let us know all of your dietary concerns and intolerances and if you have any questions we are a phone call or email away!
Tel: 01380 859 478 Email:
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