Timings: 2.00pm – 5.00pm (These timings also include enough time to eat here, it is likely you will finish earlier if you are choosing to take your goodies home)
Menu: Apple Cream Turnovers, Sticky Toffee Pudding & Lemon Mousse
Description: This is a technical baking class, and we would recommend that children are 10yrs and over.
We will be making puff pastry apple cream turnovers, sticky toffee pudding which has a lot of elements to it, and a delicious lemon mousse.
Please bring along tupperware and containers to take all your food home with you.
Everyone attending the class is welcome to go at their own pace, some groups work quicker than others! We have a 3 hours session to allow you to go as quickly or slowly as you wish. When they are younger children the group will be slower…it is just about enjoying yourselves. We will assist you as you go along to make all the delicious food.
If you would like to cook with more members of your family or with more friends, you can have up to 4 people at your Adult & Child Cookery Station.
Pricing: £50 for 2 Adult portions and you can have up to 4 people at a station, working together in a Team
© 2024 Farm Cookery School
Designed and Hosted by Black Nova Designs