Recipes: End of Summer Party Treats – Garlic Doughballs, Pizza, Baked Doughnuts & Churros with Chocolate Dipping Sauce!
This last week of the Summer holidays we have a longer cookery session for the 9 yrs and over to create a real feast.
Starting with homemade pizza dough to make the garlic dough balls and pizza bases. We will make a tomato sauce for the pizzas and the children can personalise their pizzas from a variety of toppings. Doughnuts from scratch which will be baked and they can ice them or just have jam piped inside. Then the churros a real favourite of the children that come here, with a chocolate dipping sauce…delicious!!
We will be eating it here in our dining room. They will take the churros and sauce home so please bring along tupperware (possibly the doughnuts and dough balls too depending on how much they eat!).
All children are dropped off and left with us for the duration of the class. There is a parental consent form to fill in when booking your child onto the class. Please let us know if they have any specific food requirements, health or educational needs so we can offer the best possible experience for them. Our holiday clubs are a fun and safe environment with up to 16 children attending, they are noisy and busy.
© 2023 Farm Cookery School
Designed and Hosted by Black Nova Designs